Description
Kitchen tools such as cutting board and knife are frequently used item for cutting & handling raw meats. It increase the likelihood of Food cross contamination. HICC Kitchen Disinfectant & Deodorizer Spray fight against all the bacteria & germs such as Staphylococcus aureus and Escherichia coli which may cause stomach flu & food poisoning. It eliminate kitchen oily cooking odor & waste food odor for air disinfection purposes too.
Ingredients
Hypochlorous acid (0.0060%) ；water (99.9940%) ；P.H 6.1
Feature
1. Kill 99.999% of bacteria and germs
2. Patented with Japan technology
3. Disinfect and Eliminate odor
4. Child safe, Rinse free, Gentle skin care
5. Alcohol Free, Non Flammable
6. Recognized by FDA & Ministry of Health Japan
Where to Apply:
Kitchen Cabinet, Cutting Board, Fridge, Frying Pan, Induction Cooker, Cooking Pot, Knife & Kitchen Utensils
Shelf life:
1 year (use within 3 months of opening)
Caution:
For external use only. Keep out of reach of children and avoid contact with eye.
Store in a cool and dry place below 25’C temperature.
Keep away from high temperature and direct sunlight;
Do not mix with other liquids or other disinfectant products;
Do not dilute or repackage the liquids content to ensure the maximum efficiency
Very few people is allergic to chlorine due to respiratory tract or skin sensitivity diseases. If this issue occur, you are advisable not to use any chlorine product or shall seek medical assistance if necessary
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